La Perola - Carta, Menús y Galería - page 9

Menu fin de Semana y festivos

Fabada

Caldo Gallego

Macarrones Boloñesa

Esparragos con Mahonesa

Menestra de Verdura

Entrecot

Cordero Asado

Merluza en Salsa Verde

Bebidas, Pan, Postre y Café

1º

2º

14,00

€ + I.V.A.

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